{"id":329,"date":"2008-05-01T22:10:00","date_gmt":"2008-05-01T20:10:00","guid":{"rendered":"http:\/\/trinekc.dk\/blog\/?p=329"},"modified":"2008-05-01T22:10:00","modified_gmt":"2008-05-01T20:10:00","slug":"rabarberkager","status":"publish","type":"post","link":"https:\/\/www.trinekc.dk\/blog\/2008\/05\/01\/rabarberkager\/","title":{"rendered":"Rabarberkager"},"content":{"rendered":"<p><a onblur=\"try {parent.deselectBloggerImageGracefully();} catch(e) {}\" href=\"http:\/\/bp0.blogger.com\/_-hzmd2sGii4\/SBolGBUwTyI\/AAAAAAAAA2E\/xcMkgkso1tc\/s1600-h\/IMG_1745.JPG\"><img decoding=\"async\" style=\"cursor: pointer;\" src=\"http:\/\/bp0.blogger.com\/_-hzmd2sGii4\/SBolGBUwTyI\/AAAAAAAAA2E\/xcMkgkso1tc\/s400\/IMG_1745.JPG\" alt=\"\" id=\"BLOGGER_PHOTO_ID_5195505905490218786\" border=\"0\" \/><\/a><br \/><span style=\"font-style: italic;\">Hjemmekomponerede rabarberkager<\/span><\/p>\n<p>Lige en opskrift p\u00e5 rabarberkager, som jeg komponerede den anden dag. De er nemme og gode.<\/p>\n<ul>\n<li>100 gram margarine, flydende er fint<\/li>\n<li>200 gram sukker<\/li>\n<li>2 \u00e6g<\/li>\n<li>100 gram mel<\/li>\n<li>120 gram kokos<\/li>\n<li>et par rabarberst\u00e6ngler eller tre<\/li>\n<\/ul>\n<p>\u00c6g og sukker piskes, mel, sukker, margarine og kokos blandes i. Rabarberne sk\u00e6res i skiver og vendes i dejen. H\u00e6ld dejen i sm\u00e5 papirsforme, de skal ikke fyldes mere end 2\/3, da de h\u00e6ver. Bag dem godt 20 minutter ved 200 grader. De skal v\u00e6re p\u00e6nt gyldne. Og de smager bedst n\u00e5r de er kolde, selvom de godt kan spises direkte fra ovnen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hjemmekomponerede rabarberkager Lige en opskrift p\u00e5 rabarberkager, som jeg komponerede den anden dag. De er nemme og gode. 100 gram margarine, flydende er fint 200 gram sukker 2 \u00e6g 100 gram mel 120 gram kokos et par rabarberst\u00e6ngler eller tre \u00c6g og sukker piskes, mel, sukker, margarine og kokos blandes i. Rabarberne sk\u00e6res i skiver [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-329","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.trinekc.dk\/blog\/wp-json\/wp\/v2\/posts\/329","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.trinekc.dk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.trinekc.dk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.trinekc.dk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.trinekc.dk\/blog\/wp-json\/wp\/v2\/comments?post=329"}],"version-history":[{"count":0,"href":"https:\/\/www.trinekc.dk\/blog\/wp-json\/wp\/v2\/posts\/329\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.trinekc.dk\/blog\/wp-json\/wp\/v2\/media?parent=329"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.trinekc.dk\/blog\/wp-json\/wp\/v2\/categories?post=329"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.trinekc.dk\/blog\/wp-json\/wp\/v2\/tags?post=329"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}